Breakfast recipes with eggs are common, why not try this breakfast pizza recipe with corned beef hash instead?
Thank you to Hormel® for sponsoring this post
I’m one of the lucky ones. I get to work every day doing a job that I love. I get paid to use my imagination, and to create beautiful, and delicious imagery and recipes. Sounds amazing right? For the most part, it is, but just like any job, it has it’s ups and downs. The hardest part about working in a creative field is not being able to turn my brain off. If I’m not in the midst of recipe development or a photo shoot, I’m completely immersed in inspiration either online or in other forms of media. I’m never NOT thinking about work.
Another downside of being a working creative professional, is that sometimes being creative loses it’s luster. When your passion becomes your job that means it can sometimes be tedious and frustrating just like any other job. Sometimes I don’t feel like creating on demand, but I have to anyway.
I’m not here to complain about my job. I’m here to talk about the importance of taking a break, doing something for yourself, and keeping perspective on all the fun that can be had on a daily basis.
Generally my eating habits fall into one of two categories: unique, beautifully styled, often complex recipes that I’ve perfected over many trials, or junk food on the go because I’m too busy or tired to actually cook anything. Rarely do I cook casually, just for the sake of eating.
The other weekend The Hubs and I were enjoying a lazy weekend at home, a rarity for us, and I decided to make a special breakfast. By special I mean, not cereal. I had a store bought pizza dough, a can of Hormel MARY KITCHEN® Corned Beef Hash, eggs and some cheese. All signs were pointing to a breakfast pizza.
Even though breakfast pizza is a super simple, and cost effective recipe, for us, it was significant. It was a moment for us to slow down, sit together and appreciate a hot meal. We weren’t rushing out to our next appointment, we weren’t scraping together some sustenance on a whim, we were actually eating a wholesome and complete meal while enjoying each other’s company.
This pizza was a reminder to me that food can be simple and convenient but still meaningful. If you take a second to slow down and enjoy the process, and the company you’re cooking for, even a can of Hormel MARY KITCHEN® Corned Beef Hash and a pre-made pizza dough can be transformed into something memorable.
Get the recipe for corned beef hash breakfast pizza below
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