Nutrition Facts
Fall Vegetable Stew with Mint Pesto
Amount Per Serving (1 g)
Calories 242
Calories from Fat 72
% Daily Value*
Fat 8g12%
Sodium 525mg22%
Carbohydrates 32g11%
Sugar 7g8%
Protein 11g22%
* Percent Daily Values are based on a 2000 calorie diet.