Using a sharp knife slice the wheel of brie in half horizontally
Unroll puff pastry onto a baking sheet lined with parchment paper. Place bottom half of brie in the center of the pastry. Top with Fischer & Wieser Raspberry Chipotle Sauce. Carefully replace the top half of the brie on top of the sauce.
Fold the edges of the puff pastry over the brie until its fully covered. Brush with beaten egg.
Bake at 400 degrees for 20 minutes. Reduce heat to 325 and cook for an additional 25 minutes until golden brown.
Allow to cool 5 minutes before serving. Serve with crackers or crusty bread
Nutrition Facts
Raspberry Chipotle Baked Brie
Amount Per Serving (1 g)
Calories 233Calories from Fat 99
% Daily Value*
Fat 11g17%
Sodium 276mg12%
Carbohydrates 28g9%
Sugar 19g21%
Protein 5g10%
* Percent Daily Values are based on a 2000 calorie diet.