Chai sugar cookies with peanut butter chips. A cookie recipe you never knew you needed in your life.
Course
Dessert
Cuisine
American
Keyword
cookie recipe, peanut butter cookie
Prep Time20minutes
Cook Time15minutes
Total Time35minutes
Servings24servings
Calories228kcal
Ingredients
2 1/4 cupall purpose flour
1teaspoonbaking soda
1teaspoonsalt
1teaspooncinnamon
1/2teaspoonginger
1/4 teaspooncloves
1teaspoon cardamom
1/2teaspoonblack pepper
1 cupbuttersoftened
3/4cupgranulated sugar
3/4 cuppacked brown sugar
1teaspoonvanilla extract
2eggs
110 oz packageReese's peanut butter baking chips
Instructions
Preheat oven to 375 degrees
In a medium bowl whisk together flour, baking soda, salt, cinnamon, ginger, cloves, cardamom, and black pepper. Set aside.
In the bowl of a stand mixer beat butter and sugars until light and fluffy, about 3 minutes. Add eggs, one at a time, mixing well between each addition. Add vanilla extract.
Turn mixer to low and begin to slowly add flour mixture. Once flour is fully incorporated, fold in peanut butter baking chips.
Drop rounded tablespoons of dough onto cookie sheets lined with parchment. Bake for 10-13 minutes until golden brown. Cool for 2 minutes on the cookies sheet, then transfer to a wire rack and cool completely.
Nutrition Facts
Peanut Butter Chip Chai Cookies
Amount Per Serving (1 g)
Calories 228Calories from Fat 108
% Daily Value*
Fat 12g18%
Sodium 139mg6%
Carbohydrates 28g9%
Sugar 17g19%
Protein 4g8%
* Percent Daily Values are based on a 2000 calorie diet.