Print

Light Radish Salad

A simple radish salad is the ultimate summer side dish. It only takes FIVE ingredients to create this light and refreshing recipe that will be a hit at your next picnic or backyard bbq. No cooking necessary and ready in no time.

Course Salad, Side Dish
Cuisine American
Prep Time 15 minutes
Total Time 15 minutes
Servings 2 people
Author betsy

Ingredients

  • 2 watermelon radishes
  • 2/3 cup walnut oil
  • 1/3 cup lemon juice
  • 1/2 cup walnuts, chopped lightly toasted
  • 1/4 cup feta cheese crumbled
  • 2 Tablespoons fresh mint finely chopped
  • salt and pepper

Instructions

  1. Spiralize or thinly slice watermelon radishes. 

  2. In a small bowl, whisk together walnut oil and lemon juice. Season with salt and pepper. 

  3. In a large bowl, toss watermelon radishes with dressing. Add walnuts, feta and fresh mint. Serve immediately. 

Recipe Notes

If you don't have walnut oil, substitute olive oil.