Blackberry Bourbon Fizz Cocktail

Although weather-wise fall hasn’t hit San Diego yet, the inspirations are definitely in the air. Fall is a great time for craft cocktails, and seeing as it’s National Bourbon Heritage month, I thought I’d bring you a cozy, seasonal bourbon cocktail.

Four Roses Bourbon was the perfect place to start with its fruity undertones. I paired it with fresh California oranges from my CSA box, mint from my garden, and some gorgeous late season blackberries. By finishing the whole thing with some bubbly soda water, its refreshing enough to drink on these hot, indian summer days.

Raise your hand if you love fall craft cocktails as well! Who’s got a great bourbon cocktail recipe they’d love to share? Leave a comment and let me know.

5 from 1 vote

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Blackberry Bourbon Fizz

Bourbon and berries make a great cocktail! 

Course Drinks

Cuisine American

Prep Time 5 minutes

Total Time 5 minutes

Servings 1 serving

Calories 212 kcal

Ingredients

• 1/2 orange sliced
• 1/2 cup fresh blackberries
• Mint sprig
• 2 oz Four Roses bourbon
• 1 tsp sugar
• soda water

Instructions

1. Muddle orange slices, blackberries, mint and sugar in a shaker with bourbon.
2. Strain over ice and fill glass with soda water.
3. Garnish with mint.

Nutrition Facts

Blackberry Bourbon Fizz

Amount Per Serving (1 g)

Calories 212 Calories from Fat 18

% Daily Value*

Fat 2g3%

Carbohydrates 18g6%

Sugar 14g16%

Protein 1g2%

* Percent Daily Values are based on a 2000 calorie diet.

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