Popular brunch holidays like Easter and Mother’s Day make spring brunch season! With the temperatures warming up, people are craving leisurely outdoor day drinking, and brunch is just the ticket. Personally, I would eat brunch food for every meal. It’s my all time favorite.
To help you figure out what you’re going to make mom for Mother’s Day Brunch this year, I’ve compiled the very best brunch recipes the internet has to offer. I’ve got all the major brunch food groups covered; sweet, savory, booze and doughnuts. There is something for everyone. 
Smoked Salmon Eggs Benedict From Damn Delicious
Nutella and Bacon Stuffed French Toast from Domesticate Me
Crustless Mini Quiche from Will Cook for Friends
Blueberry Pancakes of Your Dreams from Baker by Nature
Biscuits and Gravy Casserole from Lemon Sugar
Apple Coffee Cake Muffins from Spoonful of Flavor
Grapefruit and Sage Mimosa from Bakeaholic Mama
Fresh Strawberry Cinnamon Rolls with Champagne Cream Cheese Frosting from Betsylife
Old Fashioned Sour Cream Doughnuts from Handle the Heat
Avocado Toasts with Eggs and Sriracha from Alaska From Scratch
Coconut Granola from Cooking Classy
Bangin’ Breakfast Potatoes from Vodka & Biscuits
Whole Wheat Waffles with Bourbon Peaches from Feed Me Seymour
The Ultimate Bloody Mary from Honestly Yum
WHY FIT IN WHEN WE WERE BORN TO STAND OUT?
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Ashley | Spoonful of Flavor says
April 22, 2015 at 6:16 pmBeautiful round-up of brunch recipes! Thank you so much for including my muffins!