If you like a boozy cake, this white russian bundt cake is your new best friend. White russians are a favorite in this house, especially around the holidays. There is something about that creamy coffee flavor that is really cozy and comforting. Plus, my neighbor makes her own kahlua and gives us a bottle each year for christmas, which just adds to the holiday cheer.
This cake tastes amazingly like the cocktail. I served it recently to some friends who gathered for football Sunday. I know at least one of them got the taste in their mouth and went on to make some white russian cocktails when they got home. Think of this cake as the indulgence without the higher BAC level.
Its hard to believe that the holidays are right around the corner. Baking this bundt certainly got me in the spirit, so now all I can think about is tree trimming, cookie baking, gift shopping, and of course, tons of cooking. What kinds of things do you look forward to most during the holidays?